u/Such-Moose3380

Have you ever left work and felt like even a cold brew can not save you from your dilapidated state, then it hit you and you remember that Tumbukiza spot that serves hot chilli-soaked Tumbukiza on that Random Thursday that has some spinach floating around like Rose on that Door in the Titanic. When Ywaya Tajiri sang abut chai ya kumi he hadn't tasted Tumbukiza ya 6pm.

Let me tell you, the meat was sliding off that bone smoother than a professional stripper on a pole working on rent day. Whoever invented that dish should get a Nobel Prize.