

Big Al’s, Billerica MA (round 2, better than the first time!)
Second time I’ve hit this spot, much quicker experience today being the middle of the week (15 minute wait for the sandwich). It was better the second time. If you’re living in the burbs of Boston and jealous of all these incredible looking steaks from the Philly area, get on over to Big Al’s.
House made seeded rolls, thin sliced ribeye, with onions, perfect amount of cooper sharp. They make em till they run out of bread!
I have still never had a cheesesteak from the Philly area but I imagine this is about as close as you’re gonna get around these parts. They also make a roast pork and a buffalo chicken cheesesteak that are on my list to try.
Cash only!