u/curiousboredmama

Hi folks! I’ve got some beautiful homegrown scorpion peppers (and soon Carolina reapers) that I would love to use to make Italian chilli olive oil… you know, the ones where you could see all the dried chillies at the bottom of the jar?

I was thinking of first chopping up the peppers, dehydrating them… and that’s where my intuition stops. Any suggestion suggestions on how to make this reality? Recipes? I appreciate all the help I can get, I am very new to all of this!

Thanks!

Question in the title! It’s the day of the World Cup but I’m heading downtown for a graduation. Chances I find parking at PC Go? Thanks!

If it’s difficult, any suggestions on where I can park nearby? Cost isn’t a factor, convenience is priority. Thanks!