
Coffee Making with Phin Filter
Back home from Vietnam. Great country, great people, great food, great coffee and the best memories.
So after having a bunch of different coffees i decided to bring back home some various different coffee powders.
Try 1 with phin filter making Coconut coffee: So i added 2 tbsp of coffee powder and as instructed by the local coffee shop owner added some hot water to wet the coffee and the added boiling water to it to let it drip in the cup below.
My questions are:
Is the coffee residue in the phin filter normal? Or should I grind the coffee powder more finer
I used Coconut Robusta Coffee Powder, is that the right one or should I just use the normal Robusta?