Pie Terms to Know

Summer fruit is back and that means: pie season. Here, we describe the difference between a few common varieties.

u/madeincookware — 1 month ago

Cooking Terms to Know: Base Edition

Can you tell a soffritto from a sofrito? Here, we explain the difference between common aromatic bases.

u/madeincookware — 1 month ago
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Made In Cast Iron: 99 Cooks Later

From a beautiful golden hue to the perfect patina, here's what cast iron cookware looks like when you really put it through the paces. With the right care, this kind of glossy, even seasoning will last a lifetime and only get better with age.

u/madeincookware — 2 months ago

Citrus 101

Have you been cutting lemons all wrong? The way you cut citrus serves different purposes. You wouldn't send in a wedge to do the job of a supreme. This video explains why.

u/madeincookware — 2 months ago

Behind the Design: Made In Cast Iron

Made in Tennessee. Built to last a lifetime. Gets better every cook.

In this Behind the Design, co-founder Jake Kalick walks through why it took nearly a decade to get here, and why every step of this process exists for a reason.

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u/madeincookware — 2 months ago

Garlic 101

Are you cutting garlic the right way?

This video explains how garlic preparation can radically change the strength and flavor.

u/madeincookware — 2 months ago