IF someone is going to run a chain tensioner there is literally only one version that should be considered and its sold everywhere, even at Walmart for a mere $20 bucks. Save your skin for cheap. There are no other tensioners that have the safety features we need.
With the unique feature of having a left sided clutch, the 369 go kart clutch adapter promotes the use of copious amounts of grease on the gearing creating smooth and long running high rpm engines. The upgraded disc clutch being on the other side of the engine assures no pad contamination and with a sealed cover plenty of grease stays where needed 😈
3 cross lacing : Follow any spoke going INTO the hub from the outside, they will be the ones with the heads facing you. This spoke will start by going into the hub forward then turning behind 2 spokes, and lastly it will cross over the 3rd spoke. This cross is critical for the strongest wheel and not optional if disc brakes are used. Its a simple free fix that will extend the life of your wheels and bearings.
Hand built any size. Any hoops and more. Check with me if interested. 👍🙏😈
I've adapted my 369 butter coffee over years allowing me to try most any beans and have them close enough to the style I enjoy to be refined from there. By aerating the coffee the blender changes the flavors and textures dramatically. Almost like a late yet light and enjoyable and brings out the aromas. The numbers make it easy to remember on those lazy mornings 🙃
Ingredients:
19.6 g : coffee whole bean ( 69 clicks KingGrinder K6 )
3.6 g : Kerrygold butter
3.6 g : MCT oil
269 g : filtered water @ 86*-89*
Process:
prep: 3.6g butter + 3.6g MCT oil
prep: 19.6g whole coffee ground @ 69 clicks
prep: 69g hot water @ 89* in blender
*Brew Start*
-Add water 136g @ 89* to steep 19.6g coffee giving a ratio of 1:6.9
-Light mix - low agitation
-Steep till 0:36 timer
-Add additional water till 269g total : 1:13.69 final ratio
-Steep till 2:15
-Move to cup, 1 hand moderate pressure from 2:18 till hear air thru filter
Enjoy 🥂
Adjustments: (check adjustrix chart)
Sour : raise temp
Bitter : lower temp
Strong : less agitation/courser grind
Weak : most agitation/finer grind
The numbers become easy targets to remember and adjust from which are simple to track and accurate. Two minutes eighteen seconds comes from 69 seconds times two which works out perfect.
Experiment with grind size and quality
Adjust to find your preferred balance of flavor vs strength
Grinder output quality might be the highest bang for your buck ratio in positive brew outcome
Gentle plunger pressure avoids over-extraction
I use the same metal filter I have been using for 16 years, paper takes out the flavors I enjoy.