u/morpherthewolf

Image 1 — I found this immitation baguette recipe and now I can't stop making it
Image 2 — I found this immitation baguette recipe and now I can't stop making it
Image 3 — I found this immitation baguette recipe and now I can't stop making it
▲ 79 r/Bread

I found this immitation baguette recipe and now I can't stop making it

Alright, "can't stop" might be an exaggeration, but as a former baker, this is some of the best and easiest bread I've ever made so I've been making it every day the past few days. They taste like authentic baguettes, but come together in just two hours! Honestly taste better than the authentic stuff I used to make at school. First picture is of some of the plain baguettes I made to start. Second and third, I replaced 3/4 up of water with pickle juice and added about a tablespoon of caraway seends.

It's not technically rye, but it tastes like the best rye bread I've ever had.

I already have ideas for others I can try! Cinnamon swirl, french onion, cheese, sundried tomato and basil...

Anyone have any suggestions?

u/morpherthewolf — 1 day ago

[WP] The Ancient Prophecy written in stone has somewhat faded over time, so some important parts are missing. The main focus is the mention of an Axe that can destroy evil. People search far and wide for the weapon of legend, but no suspects the answer lies in a 12 year old's body spray

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u/morpherthewolf — 8 days ago
▲ 148 r/tifu

TIFU by not realizing how hot habeneros were

I'm not super into spicy foods. Jalepenos are about as spicy as I can go, and I tend to eat foods on the milder side, though I'll grab the medium salsas and queso because they have better flavor overall.

I can do a little spice on occasion, and if the food is flavorful, I can usually push through, but if I can get the same flavor without the heat, I'll try to do that.

I was trying out a recipe that required a thai chilli, which I do like if they aren't too spicy/ripe, so I went out to the store to grab one. Well, the store didn't have the individually, but rather had a spicy pepper bag for sale, featuring all sorts of peppers from jalepenos to habaneros, including the thai chili I needed.

Fast forward to today. I was making lunch for myself and decided a chicken wrap with peppers and onions, melted swiss, and garlic mayo would be amazing. Only peppers I had were in that bag. I decided not to look at scoville and just started grabbing peppers. The thai chillis were too spicy for me in that particular bag, so I grabbed a jalepeno, skipped over the seranos and the chilis, and went for what I thought was the mildest of the bunch: Three habaneros.

I cut them all up, tossed out all of the seeds, and sauteed them.

The wrap was delicious and I did eat the whole thing despite crying through it. The real f up came afterwards. My hands and my lips and my stomach are on FIRE. I think my skin is reacting to the seeds, and no amount of hand washing is fixing it. Feels like I shoved my hands and lips in hot grease and then ate a ball of lead.

On top of that, I already suffer from hemorrhoids. Not looking forward to finding out this feels later.

TLDR: Went looking for a mild pepper, turns out I grabbed one that was over 100x hotter than tbe hottest I can normally handle, then ate three of them.

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u/morpherthewolf — 8 days ago