









Had a big harvest few days ago and have done a good sausage.
I put my spent cake outdoor covered with a thin layer of dirt and leafs.
Watered every day once a day
Results after 8 days
Outdoor was grain to pasturized straw, little casing with dirt and leafs.
indoor tub was grain to coir, no casing and came back from road trip in Gaspé shore to these over grown jedi's
It's a few months i have been in growing and after several failure i finaly did it.....hourray hip hip hourray 🍄🟫🍄🟫🍄🟫
Jedi mind fuck, on wheat and coir.
35 days from inoculation of sterilized grain
13 days after inoculation of pasteurized coir.
Modified tub with 4 holes covered in micropore tape.
Set to fruiting conditions right after coir innoculation.
Mist the inside side of tub, never the substrate.
Thankyou redditors for all your help