▲ 28 r/chinesefood
Lotus Seed paste and yolk mooncakes!
My friend in a choir gave these to me since she knew I had a taste for Chinese food. I have never had this type of mooncake before (I had a sweet one in second grade).
The flavor surprised me! It's very mild and nutty with a dash of sweet, and once you get to the yolk there's a saltiness that mingles with the lotus paste so well! Yum! and happy Mid Autumn Festival!
u/nirnroot-tea — 10 days ago