u/obbya

Sunday Bacon
▲ 478 r/Bacon

Sunday Bacon

Oven at 400. Feeding a family of 4 along with crepes not pictured. Nothing leftover

u/obbya — 8 days ago
▲ 78 r/tequila

Blanco guy finally trying Fortaleza Reposado

Managed to score both of these this past week on two different days, which made for a pretty good week. I’ve enjoyed Fortaleza Blanco numerous times and it’s become one of my favorite tequilas, so I’ve been wanting to get my hands on the Reposado for a while to see how it compares.

I’m definitely a blanco guy. My current Tier 1 favorites are Fortaleza Blanco, Tapatío Blanco, Siembra Valles Blanco, Don Fulano Blanco, G4 Blanco, El Tesoro Blanco, LALO, and Cascahuín Blanco. I tend to gravitate toward bright cooked agave, black pepper, minerality, citrus, herbal notes, and a long, clean finish. I overwhelmingly prefer agave-forward profiles over sweeter vanilla or caramel-heavy pours.

For those of you who love Fortaleza Reposado, what’s the best way to approach it? Side-by-side with the blanco? Let it open up in the glass for a bit? Any tasting notes or things I should be paying attention to as someone whose palate naturally leans toward blancos?

u/obbya — 8 days ago
▲ 89 r/f150

1 year in

I’ve had this truck for a year now and absolutely no regrets. 2025 5.0L

u/obbya — 2 months ago