Pressure Test in the Final
I don't think a pressure test should be the main challenge for the final. I believe the final should be a test of how far the 2 finalists have grown as cooks. I believe this is best done with a service challenge, where the contestants design their menu , then prepare and cook their chosen dishes, not someone elses.
Don't get me wrong, pressure tests are no walk in the park, but they only show how well someone can follow a recipe and deal with pressure. A service challenge tests all their skills and gives them an opportunity to express themselves with the knowledge they have gained while on the show.
Am I the only one that thinks this way?