u/pap-pap-84

Finally took up a pickle salsa. Got the inspiration from u/Excellent_Wasabi6983 . He laid the foundation and I adapted some things.

Mainly i smoked some white onions, garli, jalapenos and one roma tomato. I then chopped 3 more roma tomatoes raw. Added it all to the blender with the pickles and added cumin, chili powder and lime juice.

I did not add all the brine but about 75 percent of it. Turned out delicious. The jalapenos were on the spicier side for jalapenos but the kick of heat with the pickle flavor was wonderful.