Cooking for one but too much food.
Im not in a place currently i dont think to safely share food from my home according to FDA regulations but im trying to be proactive. It may be a couple years from now but what would be the process to safely give food i prepare at home to people who need it. Im pretty sure I have safe cooking practices. If theres even a place in town that I could connect with to maybe get started sooner?
I know it may sound snobbish to have the first world problem of having too much food to eat after one recipe but im all for mutually beneficial practices. I can cook food for the sake of cooking (which I LOVE) and someone whi wants to eat my food can have it.
I also like to crochet and know basic stuff for scarves and small blankets. I dont want to monetize it. Just want to create and share with little pressure.