Pourover ASMR
First ASMR-like video with pour-over.
Please suggest any improvements or share your feedback on the video.
Thank you! :)
Benki's Motta jug clone pitcher review
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Benki has a Motta style clone pitcher. Here are some latte art results from it.
Pouring: It has a very wide rounded spout so it's best for free flowing arts and not the best for anything that's intricate.
Steaming: Steaming the milk takes little bit more time than the traditional Dedica pitcher. A bit difficult to gauge the increase in volume due to airation and when to stop because of the design. Requires some trial and error.
Overall good pitcher for fast free flow arts but not great for steaming for beginners who are just starting out.
Picture 1: Hot chocolate
Picture 2: Mocha
Equipment: Delonghi Dedica Duo
Korebi doppio espresso blend review
Got this for approx Rs.840 for 500g on cred. So Rs.420 for 250g was a no brainer compared to other brands like Fraction 9's Cappuccino blend (same 80 /20 blend) that costs 600 ish.
Blends work well for Milk based than pure Arabica IMO, it tastes more cafe like. Many cafes use 50/50 blend but this is 80/20 which was perfect.
Pros:
I was pleasantly surprised by the taste. It works great for Milk coffee. Loved the taste and mouthfeel. The blend gives a nice crema, the coffee doesn't taste burnt or anything.
Cons:
There were very few deformed beans, you might spot a couple in the pic too. It's not as uniform as maybe Naivo Attikan estate or the more expensive dark roasts.
Overall Korebi does have a bad reputation on this sub, I would still not buy beans from them for pourovers. This was an impulse buy from cred to serve guests and occassionally for myself. This one I'd recommend trying it out. Value for money
Blue Tokai Silver Oak vs Salawara Estate roast level
Got Salawara estate today and was confused to see the roast. The Medium roast of silver oak and Light roast of Salawara estate look very similar. Can someone with Salawara estate beans confirm if this is how their beans look like too?
I was expecting light roasts similar to the ones from Navio / Fraction 9 etc. maybe BT never roasts that light? The Salawara estate beans look darker than the Light plus roasts of Fraction 9. Hence the confusion.
Light roast espresso beans suggestion
I have tried a bunch of light-roast beans for pour-over from
Fraction9 -> sweet roast, kardigandi bright zest, Brown sugar reserve, Rum barrel aged
Navio -> Dragon Jam, Rose cultures
None of these tasted good when brewed on an espresso machine. I have seen the trend of using light roast beans for espresso from a lot of youtubers now and have no idea what beans to use in India.
Navio's espresso roast / omni roast is mostly medium-dark.
I am struggling to find those light-roast beans that taste nice when I drink a straight espresso shot.
My setup is DF54 / K Ultra / Dedica Duo. I am 90% certain that it's not my equipment but the beans.
Please suggest some light roasts that work on espresso, and have a nice mellow, balanced taste. Not looking for fruit forward filter focussed beans.
Thanks!
Sipologie is bad compared to Hoffen
I just got Sipologie scale recently for my parents place. I have been using Hoffen from 8 months now.
Sipologie is quite bad in quality compared to Hoffen, I only got it because it had prime 1 day delivery. The weight kept changing based on where I kept the scale. I measured 16g of beans, then I ground the beans, later the beans was weighing 16.9g after ground. 😅 that's a lot of margin of error tbh.
No, there was barely any old retention in my K Ultra. Definitely not .9g extra.
I'd suggest to get Hoffen, it's been solid. I have even dropped it a few times it still works like charm.
1zpresso Q air vs Timemore nano 3 for travel
I just got an Aeropress go plus. I have a K ultra but it's quite heavy to travel with.
I was looking for a travel grinder that fits in the same Go plus package without the handle.
Which among these two ( Q air vs Timemore nano 3) actually grinds well for a good Aeropress coffee?
I want to decide solely on the grind quality.
Timemore is of course 1.5x more expensive but is it any better in terms of grind compared to Q air ?
Aeropress go plus suggestion
Aeropress go plus was available for around 8.3k after all the card discounts and cashbacks on primeday.
Is it a good buy for travel and home since it uses the regular sized Aeropress?
Standard AP clear was approx 5.2k
I was initially looking for AP go but saw many comments that said the size is small for many inverted recipes.
Edit: I meant I was initially looking AP go.
Cafe suggestions in Manali for pourover
Hey All,
I'll be in Manali for a few days, I checked a few cafe menus online and most of them only have espresso based beverages.
Have you come across any cafes that make pourover? If so please share names.
Mcleodganj had 2 nice cafes that made pourovers.
Question about rum barrel aged beans
Hi Everyone,
I recently got Fraction 9 RUM Barrel (No. 9) Aged Coffee.
I rested it for 16 days and used it today for pourover.
The beans do have an intense rum aroma, I thought that's how the barrel aged beans are, as this is my first one. I used the normal James Hoffman recipe.
It had very strong rum notes, which I guess is how it is supposed to be. Almost didn't feel like I was drinking coffee at all.
The issue is that even after 2 hours of drinking that, I still have that rum taste lingering in my mouth. Is that how it's supposed to be? That's weird.
Amazing double brew iced pourover recipe
Today I tried Ply's double-brew method for iced brew, and it tastes amazing! Very sweet.
I had seen a barista in a cafe do this before and I was wondering why was he pouring the brewed coffee back from a milk pitcher, well, now I know why!
20g dose
Navio Dragon Jam
65 clicks on K Ultra
92 degrees water.
Full recipe video https://www.youtube.com/watch?v=Xcr--v3sqA0
Give it a try!
Hario Switch at 3k
Finally Switch back in stock with many sellers. The cheapest available at 3k if anyone looking to buy.
Temperature controlled kettle causing voltage fluctuations?
Edit: looks like there are others posts with similar issues. For one here https://www.reddit.com/r/pourover/s/cj8PYrop1C
Hi Everyone,
I recently got an MHW3-BOMBER Assassin kettle rated for 1200w.
When the kettle is heating the last few degrees all the LEDs in my house starts flickering.
When I use the temp hold mode same thing happens.
I have a regular kitchen kettle which is rated for 2200w and nothing happens when that heats the water. It probably heats linear as there is no temp control there.
As per ChatGPT temp controlled kettle rapidly turn off/on during the end to not shoot up the set temps. And nothing to be worried about But why is it affecting the whole house?
Anyone here observed something similar happening or should I contact the seller to get the kettle replaced?
Thanks!
Pourover dialing in help
Hi Everyone,
I am new to Pourover.
Got my setup recently.
Benki brewer v60
Cafec Abaca+ filter papers
Using my espresso grinder DF54 with slow feeder attachment
Using Naivo dragon Jam Kolli Berri Anaerobic naturals beans - Omni roast
Recipe used: James Hoffman
16g coffee at 53 grind setting
1:15 ratio
Water at 93 degrees
60g bloom for 45 seconds with swirl for 5-10 seconds
60g equal pours. Every 10 seconds
3mins for draw dawn.
This is how my V60 looks like after drawdown in 3 mins. Attached image.
Please guide me where to take it from here. It tastes decent. Not bitter, a little acidic. Could have been more punchy but it isnt. How to make it taste amazing?
Should I play with grind size? Or anything else?
Thanks!
Suggestions for 2nd grinder (K6 vs K7 vs X-Ultra)
Hi everyone!
I have a DF54 with stock burrs. I also use a slow-feeder attachment that feeds approximately 1 bean per second. I don’t want to replace the stock burrs with brew burrs because I use the DF54 for espresso as well.
A slow feeder does reduce a lot of fines from an espresso-focused grinder.
I recently got a V60 setup, and I’m not sure what I’m missing out on by using the DF54 with a slow feeder instead of a grinder geared specifically toward pour-over or a grinder that's highly recommended by experts.
I’ve shortlisted a few options that are available in my country and are reasonably priced:
- KINgrinder K6 — $100 (currently on sale, previously $120)
- KINgrinder K7 — $180
- 1Zpresso X-Ultra — $180
I’d prefer not to go beyond this budget range as I am just starting the pourover journey. The K-Ultra and ZP6 are $260+.
Now my questions are:
- Is the 80% price jump from the K6 to the K7 or X-Ultra worth it?
- Will there be a significant difference between my existing DF54 + slow feeder setup and the grinders listed above?
Either way, I do need a travel grinder when I visit my parents, so I’ll have to buy one of these. It would be great if the grinder could also handle AeroPress and moka pot too.
Thanks a lot in advance!
I am looking for a grinder which does Pourover / mokapot as well as something which I can travel with when I visit my parents. I have Mokapot there. Might travel with an Aeropress in future.
At home I have a DF54 for espresso and many here as well as other online reddit posts told me that it doesn't do well on filter.
K6 - 11k Flipkart
C5 pro - 8.5k fixCoffee
K6 has bigger burrs, tried and tested for years but I also see many telling that the build quality is not good, rust etc.
C5 pro is relatively new, solid build, collapsible handle(travel friendly) a bit cheaper and comes in white! Matches my all white equipment setup.
I am yet to buy the Hario Switch and a Gooseneck kettle so was limiting my budget of handgrinder to max of 12k.