Login

u/ramonarmen96

r/troutfishing r/herpetology r/foraging r/jerky
Image 1 — First batch of Jerky also made from my first Deer harvested in November
Image 2 — First batch of Jerky also made from my first Deer harvested in November
Image 3 — First batch of Jerky also made from my first Deer harvested in November
Image 4 — First batch of Jerky also made from my first Deer harvested in November
▲ 47 r/jerky

First batch of Jerky also made from my first Deer harvested in November

2 1/4 cup Soy sauce
3/4 cup Worcestershire sauce (too much)
3/4 teaspoons Kosher salt
1 1/2 tablespoons Ground Pepper
Marinated for 18 hours

Topped some of it with cracked black pepper

140 for 6.5 hours and then 160 for 2 hours

u/ramonarmen96 — 20 hours ago