



Portable small BBQ indoor
I'm trying to figure out a way to BBQ small batches of steaks and sausages in charcoal indoor over over my hob. I have a 850cfm extraction fan, plus I have a mechanical ventilation across the whole house. I was thinking about using a stainless steel tray over some sort of insulation material over the hob. Not sure if anyone has tried something similar, just to make a couple of steaks and sausages. I crave the smoke/charcoal flavour.
Not sure the heat would be still to high by the time it goes through the exhaust fan above the hob to damage it.
Update 1
So after very strong feedback I'm giving up on the indoor idea, but it's still I would like to have something portable and long lasting so I can put outside, it can take a bit of rain and not decompose in one year down the line. And also could be taken to perhaps on a road trip to do something as well, so hence the reason I was thinking about a stainless steel tray with some sort of grill on top of it.