u/wetsoup543

Fast as fuck

No idea if this is allowed or nah, mods go ahead delete if this doesn't belong here

Fillings: avo, cucumber, egg, shroom, spinach, carrot, kewpie, tiny bit o thawed hiramasa that has been frozen for 8 months

Egg: egg, dashi, sugar, salt

Spinach, carrot matchsticks, and mushroom: Rehydrate dried shiitake. Cook all ingredients separately, drown in soy and mirin overnight or until good and salty. Also add sesame oil n toasted sesame seeds to the spinach.

Prepared the fillings yesterday, and assembled them today.