
r/CharcuterieBoard

You ever put nasturtiums in yours board? The blossoms are a nice spicy, peppery flavor.
Just an idea. I’ve never actually served them.
When your client (Yale University) with unlimited finances requests a “Charcuterie board”
Hear me out!
My friends and I taking a flight from Miami to Lisbon to Milan... TAP in flight food is mediocre... so i packed us spicy salami, pepperoni, and prosciutto paired with havarti and smoked gouda cheese slices. Added cranberry and thyme crackers, fresh slices Cucumber from the garden, a Kind trail mix and electrolyte powder!! It's functional, not pretty! But we all enjoyed our snacks!!
I would brie so happy if you thought these were gouda cheese knives
This insane one I made for a GOT watch party.
Whole chicken for tavern authenticity.
What an $800 ticket to an "AI Art" event gets you
Worked a 400-person event for AI Art generation. $0 in tips all day. Apparently tickets cost $800 and the food looked like this. TBF it at least looked pretty.
A little Saturday family board
- homemade garlic hummus
- rosemary crackers, sweet chili flatbread crackers
- medium spice chorizo
- dried apricots
- caramelized red onion chutney
- cranberry / onion chive cheddar cheese
A Gift to Myself
Obviously late, but this was my Valentines Day board. Figured yall might appreciate.
My first board!
I took my first attempt at throwing together a charcuterie board for the fam.
My husband did a charcuterie
I know he tried his best but I just had to share because it made me giggle a little bit. 🫣