r/PlateUp

Hi, as I mentioned in the title, I need a guide so that I can enjoy this game by myself. I struggle to even get to overtime, and I have zero experience on automation. Also, my restaurants are very small, but I saw huge restaurants in this sub. I would like some advice and if there are guides that you can suggest, I am down to investigate them too. Thank you in advance

I'm not talking about binning plants in the greenhouse itself using the greenhouse bin (I know that's permanent).

But when I take a greenhouse plant with me on a run it takes up a space. Can I just bin the plant and get the space back?

I assume if there's an ongoing effect from it, the effect will disappear. But if it's a starting effect (like start the game with breadsticks), I was thinking it might be safe to bin the plant to get my space back?

In any case, I definitely don't want to risk losing these plants from my greenhouse, so thought I'd ask here in case anyone knows.

Thanks!

Anyone looking for people to play plate up with? I'm on PC and I'd like to plaunwith more people. My main friends are teachers and they go back to school soon so I need new people to play with

I was doing my first tries with fajitas and did pretty decent until I were able to automate most of the process.

Then instantly I was hitting a wall when I tried to teleport these pans: no teleport of sizzling hot goods! I think that is a nice feature and I like it for safety reasons of course and it made me rethink my planned layout and how and where to cool down and re-heat the pans.

I was hoping I could redirect the pans through freezers to cool them down before sending them through my teleporters but unfortunately that's not possible. Freezing does nothing to the cooling phase.

I think it would add a nice mechanic to the Fajitas and I wonder if no one thought about it before or if it was tested and canceled for reasons like balancing?

Has this ever happened to you? [Montage of throwing knives on hobs, feeding customers scrub brushes, putting the clipboard in the sink]

My idea? A dedicated pick-up/drop hand tools button. Opt-in would probably be best, for people that never fumble the existing keybind, but for us butter-fingers out there, it would be a big help.

After Overtime day 3, we decided to skip a card, and we did so.
After Overtime day 6, we were not presented the option to skip the card. Why not? This is not obvious from the description of the plant, which just says "Cards can be skipped in Overtime", with no additional limitations noted. Is there a hidden limitation, either the number of times total, or number of days in between uses?

hi! i play on ps5, unfortunately my friends who i use to play with dont anymore. I really want to play the new update but dont like playing alone!! Looking for ppl to play with (26F) also i like being the chef but i dont mind switching up lol.

EST!

So I’ve hopped back onto plateup with the new update and I’ve noticed every time I do a fajita run - I get the same exact cards whether it’s to choose from or the items I’m offered. They’re exactly the same every run. Anyone else have this issue?

Sorry chefs, I don't like making posts for simple questions but I'm struggling to find a simple answer to this one:

With Fajitas there's an optional card for making salsa. This recipe has a high difficulty rating, so I'm wondering when you make it, is it one serving or a batch that can serve multiple diners?

Me and my girlfriend wanna do basically franchise after franchise and we wanna add every food in the game to our restaurant eventually. Should I use certain seeds (and what are some?) or would a certain mod be better?

Is there a full list of greenhouse plants, their effects, and rarities out yet?