

Joining in on the rate my donut trend
What would you rate them? Haha. Everytime my produce came out great, it always felt satisfying. Always a challenge making great prouduce swiftly. Made last June, as I've moved on from this job. 3am to 10am shifts were taking the life out of me. And when its busy, there's no time in your shift where you're just chilling (it was always busy at our branch lol). Hated the job at first, but I was damn proud of myself for all the things I learned and the discipline it instilled on me.