r/microbiology

(Typo apologies in advance.)

With AI has come a book the digital scientific assistant software world. We are seeing a large uptick in similar apps — concentration calculations, unit conversions, colony counting, etc — in recent months. These posts are often market research in the form of thinly veiled questions, like “what would you have found useful?”

All of this has the potential monetize a community meant to be free.

This is ultimately a community decision so your input is invaluable. Please respond to the poll below and share any thoughts you might have.

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As the title goes, does anyone know who coined the term "fastidious" to refer to microorganisms that need specific growth factors, which can make them difficult to grow in laboratory conditions. I have tried Google scholar, but I could only go as far back as the 1930s and it seems that "fastidious" was already widely used, so no sources for the term are provided. I find it really frustrating that in our field it is often really hard to find the origin of terms and concepts, particularly for things before the 1950s... Any help is welcome!!

Is there a way to sequence the organism to find a vulnerability to a less common drug? Is phage use more common now? My mom just got hospitalized with a bug that's resistant to everything in the panel, and im curious what directions doctors can go when this happens.

Hello!
I have a chicken incubator that hasn’t been used and I don’t plan on using for eggs ever. We need a makeshift incubator to run a DTM culture on two kittens that have/had ringworm (week 4 of treatment) because we have to wait for a manufactured incubator to be approved by the budget. If it won’t work, any quick and easy ideas? Thanks!

Now in this day and time is it a good choice? Can you easily find a job? What about the money is it good pay? Do you enjoy the job or is it bad experience? Instead of medical microbiologist should I just stick with microbiologist? What is the salary for this career, is it high or low?

Hi everyone,

I need to extract DNA from cecal/fecal samples stored in liquid nitrogen using the QIAamp PowerFecal Pro DNA Kit, which requires up to 250 mg of sample. What is the best way to handle the frozen samples to weigh 250 mg while minimising thawing? Any recommended protocols or practical tips would be greatly appreciated.
Thanks!

Hey guys! I’m a PhD student, and I originally made this app for myself. I then thought it might be useful for others, so I decided to publish it on the AppStore.

There’s absolutely no commercial motive. The app is completely free, and I just want to help my colleagues.

The biggest problem is: it’s extremely difficult to get the app in front of people. Most communities don’t allow app promotion, and obviously I can’t afford to pay for advertising.

So, I’d really appreciate it if you could share it with other people.
I’m open to all kinds of feedback, positive or negative, so please be honest.

If there’s a feature you’d like to see, let me know. I may be able to add it in the next few days.

Since I’m posting this in a microbiology community, I’d especially love to hear from microbiologists about what would actually be useful. I don’t have many microbiology-specific features at the moment, so if there’s something you regularly need, find annoying, or wish you had an app for, I’d really appreciate your suggestions.

Thanks a lot!
The link and more detailed information are on my profile.

https://preview.redd.it/a0p013s3tejh1.jpg?width=2478&format=pjpg&auto=webp&s=fe2500dd5958e2ba9fdc04d1e390a24e59cb9d1c

Actually my friend is going to graduate in bsc.microbiology (ug) in few months, now she,s planning to join msc in food tech

Can someone switch to food tech from microbiology for pg ?

Apologies for what is probably a simple question

I was never a big biology or even chemistry guy (went down physics and engineering instead :P) but have recently started watching some youtuber who talks about microbiology and its really interesting!

My question though is how do microorganisms move? Like I understand broadly enough how we move with electrical signals causing our muscles to contract, but do microbes do the same sort of thing? I know that they move through a space using cilia or flagella or pseudopods, etc, but how do they get these parts to move? I've tried to do some googling but it all kinda quickly devolves into a bunch of jargon that I just don't have the background to understand.

Thanks for any help! :)