▲ 28 r/LDR

I have been in contact since January with a girl I met on a dating app. I thought things were going pretty good. Today she sent me this message… I haven’t replied, yet. I really liked her .

Hi, Sorry for the late response, we had drones attack today and after that my vpn worked not very good 🫶.

I thought last days about our communication and I think I don’t have a high confidence right now that it will work well between us.

I think it will be hard for me to understand this also because I won’t be able to come to US as tourist, ect. and you won’t be able to travel often/ for a long period of time to be able to try a together living before serious and expensive visa process.

I don’t want to waste your time of vacation and the money you will spend on your trip to Russia.

It is not easy message for me but I think it is better to be honest. I’m very thankful to you for flowers 🌷 you gave to me. I never got flowers from men I dated before. Thank you for this🫶

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u/D4k0t4x — 2 months ago

Don’t call a Russian woman женщина. 😂

Literally means “woman” but in Russian as it is in Spanish, it’s the equivalent of calling a girl “Señora” … in English they won’t care if you call a girl ma’m, lady, etc… but in russia, a girl won’t like if you call her.. женщина. 😂 … there are tons of funny reaction videos of girls on IG being called like that, and their reactions are hilarious

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u/D4k0t4x — 2 months ago
▲ 5 r/Chefs+1 crossposts

Has anyone worked as an executive chef for Aramark in their healthcare division?

Life happens, so last year I was let go of a hospital making $74k a year. And I have been struggling finding employment even with my experience. I worked for about 4 months as an interim dietary manager in a nursing home making $55K but after new management came in , they decided to end my contract. Today I’ve got an offer as a kitchen supervisor for a catering company at $23 an hour with possibilities of OT. But on Monday I will have an interview for the executive chef position with Aramark at a local hospital. It will take me 1 hour to drive to get there. But nothing solid yet, it’s just the initial interview. I have heard many things about Aramark some good some terrible and a few good things. If anyone has experience working for them in a management healthcare position, how it has been for you or if you quit why was it ?

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u/D4k0t4x — 4 months ago

Hey folks, I’m a newer medium and I’m looking for people who’d be open to a free reading while I continue to develop my abilities. Quick details: • I can only do readings over video call • I can’t read from photos • Totally free, just practice • DM me Thanks in advance!

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u/D4k0t4x — 5 months ago

Part business owner , part barista, part event planner, part manager, part driver , part what else ?? 55K “plus bonuses based on performance and company financials”

ROLE SUMMARY

The Mobile Cafe Director is one of the most important hires Coffee Fellows will make. This person is the operational heartbeat of our all-electric mobile cafe fleet — responsible for everything from the moment the van rolls out of the lot to the moment it returns. You are part barista, part business owner, part brand ambassador, and part fleet manager.

This is not a clock-in, clock-out role. We are looking for someone who takes genuine ownership — who loses sleep over an under-booked week, who takes pride in a perfectly pulled shot at 7 AM in a parking lot, and who understands that every customer interaction is a direct reflection of the Coffee Fellows brand. If that description excites you, this role was built for you.

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u/D4k0t4x — 5 months ago
▲ 4 r/baristafire+1 crossposts

Part business owner , part barista, part event planner, part manager, part driver , part what else ??

u/D4k0t4x — 5 months ago
▲ 3 r/Chefit

Compass / Eurest group.

I have applied to at least 10 positions in the past 6 months with this company. I see their job openings every day and I always get this “we decided to move with another candidate “ to those who work there, what’s the hiring process? Or am I over qualified? What do they look for ? I have 15 plus years of kitchen experience between , healthcare, resorts , and golf clubs. Not that I really want to work for this company, but I’m just surprised. TIA.

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u/D4k0t4x — 5 months ago