


▲ 430 r/sousvide
Ive dabbled in making steak before and never have had wonderful results until I got this SV… i’ve had steak 3 times this past week since I’ve gotten it 😭😭 are there any cheaper cuts of meat you guys think I should try? I’ve done ribeye and NY strip so far! I have a big ole pork tenderloin in the freezer air sealed and ready I think ima make tomorrow! Recipes for that would be awesome too!
u/Drewsgolfandgames — 18 days ago