Looking for a truly Milanese restaurant for risotto, ossobuco & cotoletta
Hi everyone!
My family and I will be in Milan in December and we'd really like to have one or two meals that are genuinely Milanese rather than tourist-oriented.
We're specifically looking to experience the classic dishes properly:
- Risotto alla Milanese
- Ossobuco alla Milanese
- Cotoletta alla Milanese
- Mondeghili
- Cassoeula, if it's being served in December
- Other traditional Milanese/Lombard dishes you think we shouldn't miss
We're especially interested in a traditional trattoria/osteria with an old-school, family-run atmosphere — somewhere that locals actually enjoy going, rather than somewhere that's primarily recommended to tourists.
For at least one of the meals, we'd also really appreciate a restaurant with a **good Italian/Lombard wine selection**, preferably somewhere where we can explore local wines rather than just having a generic wine list. We're interested in Amarone/Valpolicella, Valtellina wines, Franciacorta, etc.
We're not necessarily looking for the cheapest place, and we're happy to spend for a genuinely great meal. We're also considering doing one more upscale/Michelin-style dinner, so recommendations for a more contemporary restaurant would be welcome too — especially if it's somewhere that still has a strong connection to Milanese/Italian cuisine.
We're staying in Milan around December 16–18.
If you were taking a friend visiting Milan for the first time and wanted to show them what Milanese food is actually about, **where would you take them?**
Grazie!