


Chicken madras, half & half, home made
One of my treats of the week, it took me decades but I can now make a very passable BIR chicken madras. I can share the recipe if you like or just share my joy as it tastes as good as it looks to me



One of my treats of the week, it took me decades but I can now make a very passable BIR chicken madras. I can share the recipe if you like or just share my joy as it tastes as good as it looks to me
No description necessary but… I do prefer smoked back bacon 😋
A simple offering, smoked back bacon, fried new potatoes, black pudding, egg and buttered bread. Always accompanied with HP for me and a mug of coffee
It was literally ask I had left in the fridge that I could fry, but I’m not complaining. I put some Worcestershire sauce on the bacon, salt and white priori on the rest, and a side serving of HP 😋
It’s is what it looks like, a large rump steak, butter fried mushrooms, tomatoes (and steak btw) fried in a griddle pan, served with chips and peas. I personally love English mustard in heaps with this, au poivre above would be another winner, but enjoy, I did
I can’t think of a better football coming together than these two clubs but I’m most staggered that no one went to see a nice ass
I’ve been waiting for this, a treat after a long week, we have: chipolata sausages, smoked back bacon, egg, butter sautéed mushrooms, fried bread, black pud, fried tomatoes ands beans
Thick smoked back bacon, lightly fried leghorn chicken egg in a buttered baguette, what’s not to like 👍🏻
Chinese chicken curry, half & half
Made using the goldfish brand of curry paste, adding mushrooms, onion and chilli peppers (love a bit of heat) and served on rice with crispy chips, love it
No description necessary, bliss 😋😉
Hi, had a go these simple little beauties, a treat
Decent black pud, smoked back bacon, well contained beans, a couple of fried baby tomatoes, a hash brown, fried bread, egg, served with HP
Chestnut mushrooms sautéed in butter on top of buttered sourdough toast, a crack of salt and pepper and I’m in heaven
This isn’t the cream and dill version, I use Aldi lightly smoked salmon fillets mixed with eggs… cheddar, milk, tsp English mustard (yes really), and topped with sliced courgette provided by lovely gardening neighbour, love it
Smoked back bacon, egg, mushrooms, black pud, hash brown, fried tomatoes, fried bread and a big mug of coffee…😋
I’ve given this simple dish a go a few times now, frying some thinly sliced potatoes until yielding, mixing into several whipped and seasoned eggs back in the pan, turn into a plate and slide back in to finish off, I love it