u/Khayesbirchler

If a put my kayak in the back with the hatch open, could I tie down to these loops?

I love home cooking as well, but there is just something about eating a “home” cooked meal outdoors. I have a MSR wind burner that doubles as a French press, and I made an adapter for it to use standard pots and pans, an old (1983) Coleman white gas dual burner, a Stanley SS cook set, cast iron Dutch oven, full cooking utensils including a folding chef’s knife, and a travel spice rack. I am set up to cook just about anything. Most I love to cook on the open fire.

Last weekend I did chicken enchiladas casserole and blueberry cobbler, both in the Dutch oven over open coals. Yum!

What’s your favorite food to cook outdoors?