Arburg, Krauss Maffei, or something else?
Looking into buying my first machine, used. Which brand would you recommend?
A machine that will last is obviously important, but so is ease of use.
Any recommendations would be greatly appreciated.
Looking into buying my first machine, used. Which brand would you recommend?
A machine that will last is obviously important, but so is ease of use.
Any recommendations would be greatly appreciated.
I’m looking to 3D print a robot arm and was hoping the community might suggest one to choose.
Ideally, it is:
These are all ideals, so if some of them can’t be met that’s okay.
Thank you!
Are there any diy “open source” implementation of something like this? I’d like to build this, but I’m not qualified to start from scratch and would love to follow a guide. The base plate moves in the y axis, and the screwdriver moves in the x and z axis. Thanks for the help.
Quick question. If I’ve returned home from being abroad, and I’m not going to be home for more than 2 or 3 days before going abroad again, do I pray Qasr at home or full? What is the ruling according to Syed Sistani?
Most suggestions seem to rightly focus on grind size as the main driver of extraction.
But what people’s experience once that’s already in a good place.
How much do you find yourself adjusting other variables, especially for different origins or cultivars? Factors like:
Do these make a meaningful difference for you? Do you think we need to adjust these depending on the coffee (origin, roast level)?
I can taste a difference between coffees, but I don’t know if this is real or just my imagination.
Curious how others approach it.