
Butcher quality beef patty and gammon slice
Edit- a message after a night of having this post up.
I appreciate all the feedback about actual cooking advice on what I did wrong, I genuinely am excited to learn and get better. That being said, I love having a good laugh even poking fun at myself but I’ve started getting some quite aggressive and dark messages privately, and also a couple of people in the comments have expressed genuine anger.
Other than taking the post down I don’t know what I can do, but i can assure you, no food was wasted.
I have taken advice on board, and I understand what I did wrong.
Thanks everyone who kept it lighthearted and had a good laugh with me at my nasty looking goblin burger.
This is shitty food porn at the end of the day, this is a genuine meal I *ahem* cooked for myself, and if it has genuinely upset you I apologise but I suppose that’s what you’ve got to be prepared for on this page.
Okay I will admit it looks atrocious but this was genuinely one of the most juiciest flavoursome burgers I’ve had.
No cheese no veg just bread meat and a good slice gammon.
Prunes cause my wife says I need to eat more, not affiliated with the burger.
Nothing gone to waste, the juice from bacon and burger in the pot I slid too bun around to soak it in. Juicy, messy. Delicious.
No regrets