▲ 111 r/chili
Yukon Gold Chili
I love chili beans or no beans, prefer with beans, but sometimes don’t need to have major gas for half a day or more 😉. So I just chop yukon gold potatoes to bean size and add them for the last 30-40 minutes of simmering until they are the right tenderness depending on the batch of potatoes. Comes out great.
u/Theglowing1 — 1 day ago