u/cuttingmyfingerssoff

We are finally opening our own place in Casper after years of working in other people's kitchens and the buildout is moving fast. The fire marshal mentioned we need a proper UL 300 suppression system over the cook line before we can pass inspection and honestly I have no idea where to start. Who do restaurant owners around here actually use for hood suppression that will not slow down our opening? Trying to avoid a failed inspection at the last minute.

I'm lowkey embarrassed by how many backless tops and strapless dresses i own that i never actually wear. the culprit? cheap sticky bras that slide down in an hour, and tape that always folds on me.

so i'm thinking—what if i just match different bras to different outfits? Would that actually help me finally wear all those backless and strapless pieces I've been hoarding?

Im literally fucked up M (24) yung gloan tsaka billease na send ko sa scammer. Im currently unemployed rn and im very stupid what i did. Its been 3 days na wala ako sa sarili ko ngayon and its lesson learned talaga. Next month yung first payment ko sa gloan tsaka billease i dont want my parents to know about this. potangina talaga what a life sana hindi na mabuhay ng mayapa yung gago na yon.

Idk what to do

Hilig ko mag gym and planning to work sa cruise someday, sa mga nagtratrabaho dito sa cruise ship na mahilig din mag workout may time paba kayo mag gym sa loob ng barko?