I read it can be motor related, but it seems to work fine, besides the sound when I stop it.
I vacuumed some flour before the incident. Can it be related?
Thanks for any tip!!
I run baking and cooking events in Munich without my own kitchen studio. For me, it makes total sense to collaborate with a Tagescafé or Tagesrestaurant. Their main activity is during the day, while my events take place in the evenings and weekends. A natural fit.
Does anyone know of spots in Munich that might be open to this kind of collaboration? Ideally around Haidhausen/München Ost, but open to other areas too.
Any recommendations welcome, and if you're considering starting your own place, feel free to reach out! :)
Hey!
I run English-speaking cooking events here in Munich: small groups, hands-on, and honestly as much about meeting people and having a good evening as about the food itself.
A few of you from this sub have already joined past events (I'll let them tell the others how it went rather than saying it myself 😄)
I've just posted my upcoming events on my website if you're curious.
The next one, on July 11, is a new format I'm trying: a Bretzel workshop + beer tasting. We shape and bake pretzels together, have a cooking session, then sit down to eat and connect. Alongside we taste a selection of local beers with a few related stories.
It costs 85 € per person and it takes places in Munich Westend.
🔗 https://www.miam-muenchen.de/en/calendar/?event=114
Curious what you think! Drop a comment if it sounds like your kind of evening, happy to answer questions.
See you soon, hopefully!
Romain