I forgot to soak my pinto beans overnight. Can I still use them?
The dinner I'm making is a slow cooker recipe. It calls for dry beans soaked overnight. I forgot to do that last night. They are soaking now, but I'll need to throw everything in soon so it's ready for dinner. Will the beans be ok? I would think they would cook in 7 hours soaking in broth? I've never used dry beans before only canned.