
Hot take: original is the best flavor
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I think it is safe and omg!! it taste x10 times better during pregnancy i dont know why
It’s getting hard to curb my addiction
Quattro Cheese, egg, fresh cucumber, Kimchi pickles from Cleveland Kitchen, extra slice American Cheese stirred in at the end for extra creamy noodles.
I enjoy Kimchi with most of the Ramen I eat, especially Buldak so I thought these pickles were a fun idea! They were perfect!
Has anyone recently seen in Canada any flavours other than original, 2x, carbo, cream carbo, and cheese??
I live in the Greater Toronto Area and I’m willing to go to anywhere around, I want Swicy the most.
Whenever my friends are going to try Buldak for the first time, they always choose carbonara because it's popular. But I think it's really on preference because some of them don't like it and then they would think all of the flavor are bad after trying and would miss out on flavors they might actually enjoy.
So I'm saying if you want someone to try it, tell them to try the og first until trying anything else.
So i consider myself to be a pretty decent chili head. Ive had trinidad scorpian peppers, so i can handle heat. I just tried some Buldak ramen and my God i thought my mouth waa literally on fire! I had to eat some bread and drink milk and still my mouth burns a half hour later... how do yall handle this stuff?
Haven't tried yet, just bought it. Searched on the reddit and barely found anything. Wondering what you guys think of it.
with fried egg, sour cream, seasoned avocado and melted mexican blend cheese. it was excellent!! accidentally made it soupier then i wanted but it was still good!
Just great chips imo. Like even without the buldak season they have that perfect crisp to them that I have yet to taste on any other type of chips
I don't mean the recipe. I mean the actual physical bowl to eat out of. Or is it eating directly off the pan?
This is the second time I’ve found a mystery crunchy bit in my carbonara budak noodles. It almost looks like a piece of a seed but I’m not sure. This happened recently with another pack and it was a chunky meaty piece that I bit into while eating them. Didn’t mix anything else into the pan..
I was going to try the Truffle, but ehhh. I didn't like the Birria either.
If buldak ever discontinues this flavor in the US I will cry… Any who, this was 11/10 and Yakisoba is on my top 3 fav Buldak flavors!
Anyone ever tried this combo?
I saw this at Walmart (had to go to the one in another town because my Walmart sucks). It has an odd smell, but the taste isn’t too bad. It’s sweet and spicy which I like. It just doesn’t taste like birria at all to me. Maybe if I tried adding some birria meat next time it would make it a bit better. I love the texture of the noods though