Дрожжевое тесто 1 кг
Шарики по 50-60 грамм расстаиваем, раскатываем,закладываем начинку.
Сверху пирожки смазываем желтком
В разогретую духовку 180' на 25 минут
В центр духовки.
Картофель жареный на оливыче.
Обжаренная чиабата
Соус, тертый томат, чеснок, базилик.
The special ingredient is a bit of leftover Buldak cheese sauce.
Does anyone know if the recipes in this cookbook are authentic, or if they are just the author's modern inventions using Russian ingredients and techniques? I am no expert.
Some are obviously traditional Russian recipes (Vatrushki, Blini, Pelmeni, etc.) but I am not sure about others (Braised Duck with Turnips, Veal Stew with Cherries, etc).
Here are a list of the recipes (ingredients shown but you can't see the actual directions)
It have useful tips on cooking and feeding children with a huge variety of recipes.
But this subreddit not allow to share links inside post. (86 pages)
From borscht to shchi, and blini to pelmeni, and everything in-between. What would you like to cook this month? Main dishes, snacks, desserts, drinks, etc. Just suggest something below, and the comment with the most upvotes by Wednesday will be the dish we cook this month.
^(Even if you have no intentions in participating, you're still welcome to comment a suggestion below.)
Anytime in the month of July.
No. Period. Post whatever you want, whenever you want. I just ask you all to please upvote the dishes our community members share.
A few more “classic” recipes for Navy-style pasta and I’ll go crazy
A few variations from "Kulinaria" (1966, 858.) and a couple of unknown Soviet cookbooks (138. and 195.) at 2-nd image
I couldn’t find anything quite like the legendary Soviet pasta (3-rd image) for this recipe (people usually describe it as something between long ziti and huge bucatini), so here are something similar
Anyway
I liked the version where boiled beef is cut into pieces instead of being ground/using fried ground meat, and where part of the point is - cook pasta in the broth
It's the most famous Russian cake shop in Seoul, <Russian Cake>. They sell almost every cake!
Понтуюсь палочками для еды. Одно время мне действительно нравилось есть палочками и смотреть видео Брайна мапса
