State Licensed Sin
I make poison for a living. I’m not proud of what I do, but my family has to eat.
They say legality and morality are different things. Most days I have to believe that or I wouldn’t make it through a shift.
And no, before you ask, I can’t just quit.
The town I live in barely exists anymore. We’ve got two gas stations, a family-owned grocery store hanging on by a thread, and an esoteric shop downtown I’m convinced launders money for somebody. Outside of that? Nothing. The factory is all that’s left here.
The factory's byproducts get placed outside in large plastic crates exposed to weather and wildlife. I've seen the effects on the birds, stumbling around but the bees are worse. We found a raccoon dead laying five feet from a crate that was leaking, poor bastard still had foam caked in his fur.
I can already hear you asking. Why doesn't the town do anything? I'll answer that with a question of my own. Would you be able to kill your only cash cow? So they tolerate the bitter sweet smells that roll out of the building, they tolerate our metal cylinders littering the beautiful landscape. Funny what people are willing to ignore for financial security.
Hell, I'm so numb to it all I can't smell the stench that clings to my clothes. People know what we do, it's no secret. We have a license from the state and everything is perfectly above board. Knowing that doesn't ease my mind watching the poisoned people.
The marketing machine churns on and on normalizing hell, even glorifying this foul poison. Celebrities smile and hold the package as a soothing voice tells you how wonderful everything will be if you just try this wonderful product (poison). It's not just our factory either, this is being churned out by thousands of factories all over the globe.
Every morning I clock in and see the cauldron of bullshit bubbling as the chemical process takes its toll. I see the lab workers making sure our poison isn't tainted. Imagine someone paid to worry about tainted poison. But what can I really say? I partake like a lot of people. Hell you may know a few yourself. I see traces everywhere. Little crosses on the freeway, news articles, and those little cylinders everywhere. I'm writing this as a way to warn you all. Anyway, I’ve gotta go.
First shift at the brewery starts in thirty minutes.