Image 1 — I enjoyed cooking it, I enjoyed eating it, I hope you appreciate it
Image 2 — I enjoyed cooking it, I enjoyed eating it, I hope you appreciate it
Image 3 — I enjoyed cooking it, I enjoyed eating it, I hope you appreciate it
Image 4 — I enjoyed cooking it, I enjoyed eating it, I hope you appreciate it
Image 5 — I enjoyed cooking it, I enjoyed eating it, I hope you appreciate it
Image 6 — I enjoyed cooking it, I enjoyed eating it, I hope you appreciate it
Image 7 — I enjoyed cooking it, I enjoyed eating it, I hope you appreciate it
Image 8 — I enjoyed cooking it, I enjoyed eating it, I hope you appreciate it
Image 9 — I enjoyed cooking it, I enjoyed eating it, I hope you appreciate it
▲ 615 r/chinesefood+1 crossposts

I enjoyed cooking it, I enjoyed eating it, I hope you appreciate it

1-3 sweet and sour pork.. Sichuan style.

4-6 red braised pork and tofu skin

7-9 sweet potato noodles and home fermented cabbage with garlic

u/Bolly_Eggs — 5 days ago

Today's enjoyment 22 quid. Cauli cheese on the side included

The Toad. Colwyn Bay. Well worth it..very tasty without any of that 'catering grade' flavour. Almost homemade. Well recommended

u/Bolly_Eggs — 10 days ago
▲ 958 r/chinesecooking+1 crossposts

This Weekends Enjoyment

Mala Pork,.Wet.

Dry pan Chicken

Green beans and cabbage

u/Bolly_Eggs — 1 month ago

I can't believe it.

So after last night post on what was left, I pushed forward. Got to and walloped the last boss, final cut scene starts, I get all excited.

Fade to black after 10 seconds, saw some dudes on a boat and then the game crashed.

You cannot imagine my disappointment.

So here I am, game completed but I've not seen the end credits and don't know how to move on. It's a strange situation

reddit.com
u/Bolly_Eggs — 2 months ago

Where next?

Just smashed Bo Magus after 98% of Bo capital.

Mashed Demon of Obsession with the Axe.

Saw the storyteller give his speech.

Combined the two rings.

Locked out of a few NPC questlines cos I went through the tunnel before going to the ferry but....

Other than pushing on with the last boss and into new game plus am I done?

I really dont want to mostly be done. I freaking love this game. Coming as a relatively new souls player; done Ds1&2, Bloodborne, Elden ring, Khazan & lies of P the past year.

Wuchang is up there with the best of Fromsoft in my opinion, I just.... Don't want it to be over

reddit.com
u/Bolly_Eggs — 2 months ago
▲ 183 r/chinesecooking+1 crossposts

I Ate... North Wales

Utterly blessed that this exists in our small corner of the world.

#1 Gan Guo Sliced Pig Ear

#2 Northeastern Style Stew Lamb Belly

#3 Dry Style Dobanjiang Pork Ribs

#4 Stewed Duck in Beer

#5 Homestyle Preserved Cabbage, Sliced Pork & Mung Vermicelli

#6 Lamb & Leek Wit Pickled Chillies & Garlic

u/Bolly_Eggs — 2 months ago

Tonights enjoyment

Whole spread

Yuxiang aubergines

Steamed black bean ribs

QQ Dim sum beef balls

Cabbage, green beans, garlic & chili

u/Bolly_Eggs — 2 months ago

Best Dim Sum in Manchester.Uk.

Home Chinese Restaurant, Charlton street.

10/10. Can't recommend enough, just go.

#1&2 crispy brown rice Cheung fun

#3 Classic Prawn Cheung fun

#4 Deep fried king prawn roll

#5 Steamed black bean ribs

#6 Char siu bao

#7 Siu mai

#8 Turnip cake

u/Bolly_Eggs — 3 months ago

I've been quiet only because I've not taken many pictures

Dry style Sichuan chicken and Green Peppers

Cold chicken in chili oil

Cold sour mungbean noodle salad

u/Bolly_Eggs — 3 months ago

Dobanjiang & Sweet Flour Sauce braised pork and noodles.

Sometimes the simplest is the best.

u/Bolly_Eggs — 4 months ago

Nice that.

Steamed pork shoulder in yellow bean sauce with shiitake mushrooms.

Hand torn cabbage

u/Bolly_Eggs — 5 months ago

Committed to cooking Chinese food every night til I learn something

#1 Zha Jiang mian (ISH)

#2 Steamed pork patty

#3 Mixed vegetable fried rice

u/Bolly_Eggs — 5 months ago