▲ 4 r/unclebens+1 crossposts

Uninteresting title. Post trip experience.

I’m truly not sure what I just experienced.

Including me, can we all just be nice to one another?

That’s it. That’s the post.

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u/DumpsterMeat — 17 days ago

Peroxide on cake is wild!

So not a question.

My last couple of cakes are likely contaminated and I’ve been waiting for them to finally crash out. I sprayed hydrogen peroxide on them. My ADHD has had me stuck in this spot just staring at the bubbles indefinitely.

But otherwise this will be in the garbage bin or thrown outside tomorrow.

u/DumpsterMeat — 20 days ago

I grew GT’s and B+ to start. Yesterday I posted my tub of GT’s right before I harvested. Here are the B+ that will be harvested later today or tomorrow. First pic is last night at 9pm, other pics are from 9am today (12 hours later)

Follow the guide!!! Don’t do “Chaos Tek” like I did.

u/DumpsterMeat — 1 month ago

9 qt tubs from dollar tree and LC used. Started March 26. S2B on April 10th. They stalled out around the 2 week point cause my FAE was all over the place. Once dialed in they started taking off. I’m brand new to this hobby. If I can do it anyone can!!

u/DumpsterMeat — 1 month ago
▲ 17 r/shrooms+1 crossposts

Started 3/26 with inoculation of B+ LC in Great Value brand brown rice bag. S2B on 4/11. Had lots of issues with drying out and determined I was not correctly at field capacity. Did a soak for about an hour and have been side watering with a small syringe when it looks dry. Also after the soak I decided to put a little more coir on top to preserve moisture. This was on April 22 that I messed with the cake. Here we are today on April 27. Made lots of mistakes and am going to try other cultures soon with same or better results.

u/DumpsterMeat — 1 month ago