(Postpandrial) Hypoglycemia after glutening?
All my life I have suffered from weird random hypoglycemic episodes 30 min-1hr after eating (mainly at lunch or dinner) that no-one could ever explain. I've been GF since February now.
Now the other day I was glutened (my own fault) and next to all the fun symptoms we all know I went full hypoglycemic about 1 hr after eating lunch again (which includes +300 grams of potato and half a tub of blueberries aka not low-carb or anything).
My mom noticed this pattern of 'bad bowel days' and me going hypoglycemic. Hence we're wondering if there could be a link with them happening more frequently after gluten exposure?
Anyone else who has similar experiences?