What vegetarian meal do you make so often you could basically cook it with your eyes closed?
I’m trying to build up a bigger rotation of vegetarian meals that are actually worth repeating, instead of recipes you make once and never bother with again.
What’s the meal you’ve made so many times that you could basically cook it on autopilot now?
Bonus points if it’s cheap, high protein, good for leftovers, or uses pretty normal ingredients.
Mine always seem to end up being the simple ones rather than anything fancy 😅