u/JamesStrior

I'm trying to find a storage system for my fridge. Years ago I worked for a catering company and the kitchen had shelves upon shelves of stackable plastic and steel food containers. I did a bit of research and often see "Cambro" as the plastic option and Steam Table or Hotel Pans as the Stainless Steel option.

Has anyone outfitted their home kitchen with these pans? I love the idea that the different sizes fit into each other. Can the plastic and steel pans nest inside each other or at least stack on top of each other securely?

I'm looking for a BIFL-quality rod and reel. Where is the point of diminishing returns regarding price vs. quality? I posted last month asking for recommendations on a $150 setup. Several members provided helpful advice for gear in that range, and I appreciate the support, but I've decided I want to invest in a proper setup. I had never really looked at the price of high quality gear and realized that there is probably a higher threshold. I don't really know how to begin doing research myself so I'm hoping people can provide more insight.
Thanks!