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▲ 258 r/EatCheapAndVegan

Vegan Donut first time. Cheap and easy. Ingredients cost under $1.5 for 12 donuts.

Ingredients:
1 cup fresh wheat flour Inr 12
1/2 cup semolina Inr 6
1 cup freshly grated coconut Inr 20
2 tablespoons jaggery Inr 5
1 teaspoon salt
1 teaspoon dry yeast mixed with 1 teaspoon sugar in warm water Inr 2
2 tablespoons coconut oil Inr 10
Oil for frying the donuts Inr 50
1/2 cup powdered sugar for coating Inr 10

Total Indian rupees ca. 115 = $1.2

Procedure

Grind the grated coconut and jaggery together using 1/2 cup of water. Set aside. You can mix coconut milk with sugar: 1 cup coconut milk, 2 tbsp sugar

In a bowl, mix the wheat flour and semolina, then add the salt. Combine thoroughly.

Add the yeast and sugar mixture to the flour and mix well.

Incorporate the coconut and jaggery mixture into the flour mixture, mixing it thoroughly.

Knead and combine the mixture into a soft dough.

Gradually add the coconut oil and knead further until you achieve the right texture.
Cover the dough and let it rest for about 1-2 hours, or until it doubles in size. If you are in a warm climate, it may rise in about an hour.

Once the dough has doubled in size, punch it down and divide it into equal portions. Shape each portion into a ball and use your finger to make a hole in the center, forming a ring shape. Cover the shaped donuts with a moist cloth and let them rest for an additional 30 minutes

You can choose to bake them, use an air fryer, or deep-fry them. I decided to deep-fry them due to unstable electricity.

After frying and allowing them to cool, coat the donuts in powdered sugar and enjoy!

Thank you.

https://ecency.com/@hindavi/donuts-first-time

u/MeetFull1177 — 5 days ago
▲ 7 r/BeautifulNatureSeen

Norway's dramatic fjord in Northern Norway

Norway's dramatic fjord landscape in the soft, golden light of the midnight sun. Photo credit to a friend of us Jan(Karja)From Narvik
https://ecency.com/nature/@karja/the-moment
u/MeetFull1177 — 8 days ago
▲ 200 r/EatCheapAndVegan

Fresh Indian vegetable soup, Total 26 cents for 2 adults

Ingredients:
1 spring onion, quite a big one. Inr 2
1 carrot Inr 2
2 green paprika Inr 4
2 small potatoes Inr 4
100 grams of green beans Inr 2
2 tomatoes Inr 1
4-5 cloves of garlic Inr 1
1 white onion from a spring onion.

Spices:
2 fresh allspice leaves
2 cm cinnamon
1 star anis
1 tsp salt
1 tsp soup masala Inr 2
A handful of fresh coriander Inr 1
1/2 lime. all together Inr 2 1tbsp oil Inr 4

Total 25 INR = 26 cents

Procedure

Heated oil in a pan
Added whole spices
Then I added garlic and onion and stirred it well.

Then added one by one chopped vegetables. stirring them well
Added salt and spices
Chopped coriander

Lime juice and enough water to soften vegetables.

Cooked for around 15 minutes on medium heat. Discard the allspice leaves.
And the soup is ready.

https://ecency.com/hive-180569/@hindavi/a-simple-fresh-vegetable-soup-for-lunch

u/MeetFull1177 — 9 days ago