Garlic butter fry poutine topped with fried onions
▲ 240 r/PoutineCrimes+1 crossposts

Garlic butter fry poutine topped with fried onions

My heart, my stomach... 🤰

Garlic butter fry poutine with fried onions... 10/10 no notes. 3s Company near Rockland ON

u/PieOfSauron69 — 1 day ago
▲ 21 r/poutine

Garlic Parm poutine

All fries are crispy and gravied (even on bottom) 👌 and deceiving amount of curds throughout, not just on top.

📍Smiths Falls

u/PieOfSauron69 — 4 days ago

Processing

Hi all. I am not sure where to direct my despair, anger, sadness. I thought if anyone could relate, it would be here.

This is about my mum, going through her fourth round of treatments (diagnosed Feb 2023), except now the platinum drug has stopped working and has been less than 6 months since last treatment. They have given her 40/60 odds of taxol working alone. I want to ask more questions, but she was feeling physically ill today and she has always tried to shield me from how she really feels about it. Sometimes it will seep through into things she says, but she has been so positive the last few years while going through this and I want to believe she will live at least another 20 years, so we carry on as if she is. And maybe she will, right?

I could really use some success stories, information, or anything positive you are willing to share.

reddit.com
u/PieOfSauron69 — 1 month ago
▲ 61 r/poutine

Crispy chicken poutine in Russell, ON

The crispiest fries and fresh St Albert curds 🤌

u/PieOfSauron69 — 2 months ago

Poached eggs! On pan toasted Dijon, feta and garlic sourdough covered in melted gruyere and homemade mayo

15 minutes and so worth it 🤤 as a bonus I got to use the eggs my neighbour dropped off, use my homemade cultured butter and first helping of my garden chives. And the loaf from a local baker sounded so good yesterday, highly recommend Dijon and garlic sourdough!

u/PieOfSauron69 — 2 months ago

Oeufs au plat Bressane

Thick slice of sourdough, melt cultured butter in pan and toast approx 3 mins/side

Meanwhile, 100ml of heavy cream simmering with sprig of rosemary and clove of garlic, 5 mins.

Once the toast is perfect, crack 2 eggs on top and pour in cream around toast.

Top with finely shredded gruyere.

Bake @ 350° 8-10 mins. I went 10 and yolks were a little more cooked than I'd like.

10/10

u/PieOfSauron69 — 3 months ago
▲ 157 r/poutine

Garlic butter fry poutine - Ontario

Insanely delicious. 3s company outside Rockland

u/PieOfSauron69 — 3 months ago

Gran's bedside apothecary

Always some relics at her house. She's 91 now and has lived there since 1940 when her parents moved from the farm my great great grandfather built next door. Lots of her mother's and grandmother's things still kicking around.

She pulled out an embroidered bib that her grandmother made and said she is trying to fix it up before she goes 😭 for who's baby? Who knows.

u/PieOfSauron69 — 3 months ago