Wine cork for the main chamber. the silicone cap on top came from walmart and is meant to keep half a lemon fresh. iso and salt inside. Doing this allows me to clean it faster because I can get a good grip and shake much harder. Been using this method a few years now.
pushing down the tab on the front lifts the whole thing a few millimeters and allows it to roll forward and back, braking when the tab is released. works like a charm
i asked at my lgs if they had a wilson grip in stock i could hold, the guy said “no but if you’re on the fence you should just buy it, it’s a great grip.” so i said fuck it and took that advice. couldn’t agree more this feels better than the stock grip in every possible way
I don't know much about Berettas. My local has a used 92fs for $599 and it looks like its in great shape. It's been sitting in stock there a bit now and I feel like it's calling to me. Should I do it? Why/why not?
stacked/leefai/deli
hi it’s me again. i posted this the other day and got mixed responses, im still very much considering picking it up and feel like i deleted my original post prematurely. Im in the USA and this machine new retails $995, the boiler he claims to have swapped in is around $300. anyone have any insight? is this a good deal?