


1962 Kenmore Oven Features
Hello! I recently moved into a house that has this 1962 Kenmore oven. All 4 burners and the main oven work, but there are some quirky things I'd love some advice on before trying. For example, there is a missing knob 3rd from the right and we have no idea what it controls/does. The one next to it (3rd from the left) turns on the center griddle.
There's an "electric left oven" with a rotisserie in the bottom. Has anyone used one of these before? It would be cool to get working, but also don't want to burn my house down 🙂. I'd love to connect with someone who has a similar oven to ask questions.