Made some chaotic fusion tacos/tostadas tonight. Absolute game changer.
Ok so I genuinely don't know if these are open-faced tacos or tostadas I'm going with tacos because I ended up folding them to eat them anyway, so. Starting with street tortillas and I'm layering on classic hummus first, then spicy Abbruzze cheese spread, and then fresh mozzarella pearls that I literally just rolled around in the leftover cooked chicken rub sitting on my cutting board. Don't skip that part.
Hit everything with a drizzle of wing sauce and into the air fryer they go. Just until it's all melted and bubbly and the edges are getting that little toast on them.
While that's happening I ran to McDonald's down the street. I needed a drink, got the $1.89 large Coke, and then I don't know what came over me but I also grabbed a large fry for $2 because...why not, then hmmm fries on top. Let's roll with it. Unrelated: got a strawberry pie too.
Back home, I've got sliced chicken breast I seasoned with red jalapeño garlic shake, and I just tossed it right in the juices that were still on the cutting board. Layered that onto the cheese base, piled the fries on, back into the air fryer for one more round to crisp everything up together.
Finish with pickled red cabbage, spicy microgreens, squeeze of fresh lemon. It's chaotic, it makes no sense on paper, but the crunch situation was absolutely unreal.