

Lucatelli’s Pizzeria Newtown, PA
At first glance it looked meh. Once I got into it, it improved immensely and surprised me actually. Much more weight to it than it looked to me. The roll was nice a soft and not too dense. I’m not a big fan of when the roll overpowers the meat and cheese. This roll had a nice consistency and chew. The proper ratio of cooper sharp, chopped ribeye, and new age roll. This is up there with Angelo’s and Cafe Carmela IMO. They have locations in Doylestown and the new one in Newtown if you’re in the area. Side note, I’ve had their pepperoni pizza and was underwhelmed big time! Weirdest pepperoni I’ve seen in a while. The kind that curls up and has puddles of grease in it. Will try other pies at some point but just FYI. Cheesesteaks are a solid 9/10 though!