r/IndianFoodPhotos

Wow this is really good. Check out the YouTube video. It’s delicious and easy technique

Monsoon evenings and homemade masala chai are a combination I can never get tired of.

I make mine with fresh ginger, cardamom, a little black pepper, and strong tea leaves simmered slowly until the kitchen smells amazing.

It's one of those small everyday rituals that instantly makes the day feel better

How do you like your chai? Do you add anything special?

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• Crispy Dosa : Golden, crackly, and incredibly satisfying with every bite.

• Soft Dosa : Fluffy, comforting, and perfect for soaking up sambar and chutney.

I'm team crispy, but I respect the soft dosa fans.

What's your pick, and why? Let's settle this once and for all.

Golden Crunch on the outside, gooey on the inside , super yummy 😋

Another reminder that nobody cooks like Mom.

My body cannot handle spicy food, which my husband absolutely loves. But at least twice a week, he makes it a point to feed me something absolutely delicious that he cooks me.

A little background, he loves non-vegetarian and spicy food and for me, I prefer bland or food with less masalas.

This is noodles in Coconut milk, some spices, spring onions with black pepper, and white til. This has somehow become one of my favourite dishes.

One of my buddies turned up at my place to watch Paraguay vs France last night.

He brought along a bottle of gin. So had to cook this spicy chicken dish to serve as chakhna.

Surprisingly, it was going well along with the citrus-forward gin.