Reheated chicken
Does anyone else struggle with reheated chicken? I was eating leftovers cold, started gagging, and my partner asked why I didn’t heat it up. I explained that specifically microwaved heated chicken takes on a weird “birdy” flavor that is worse than eating chicken cold (but obviously — because of the gagging — it’s still not ideal).
He thinks I’m crazy. However, I know my mom is the same way. I think this is an actual thing.
I think most reheated meat tastes worse. Chicken is not edible to me though, whereas pork or beef are just less appealing.
I don’t think of myself as a picky person until I find myself explaining something like this to someone. I like a wide range of flavors, but I’m very sensitive to textures.