u/CormoranNeoTropical

I followed this recipe: https://www.reddit.com/r/SalsaSnobs/s/0yp6yfwEWV

With a few modifications:

(1) less spicy: used 6 chiles de árbol and 1 chile guajillo — it’s definitely still spicy

(2) added a bit of onion, since all my other salsa recipes include onion

(3) added some chicken bouillon powder

The result: really good! I’m definitely going to add this to my weekly salsa prep.

Thank you again for sharing this u/na519!