These guys went from being featured regularly, being tag champions... To barely doing anything.
The thing with MJF kind of randomly fizzled.
What happened here? Just weirdo booking
I thought at the very least lashley would be a challenger for the AEW championship (and not winning) but they haven't done much
He's got the look. He's an incredible wrestler. He's under 30 years old. This guy deserves a push.
I'm 39 and realizing that I've never been truly happy without an external force.
My cat makes me happy
My family makes me happy
Food makes me happy
But I've never actually just been happy without something external. Can anyone relate to this?
I'm from North cackalacky and I'm here to find Rick flair. That sun birch banged my wife/sister !!!
He honestly looks just awful. I don't know how they put this guy out every week. Looks like he's never lifted a weight in his life
I'm trying to do a live mille feuille station at an event. I haven't dealt with puff pastry a ton so just curious if there's some feedback on how to keep it crisp?
I wanted to have pre baked discs brought to the event and then build it fresh on site. If I bake and then wrap the puff discs in parchment , will they still be crisp 10 hours later if I keep it in Tupperware?
Does anyone else? Do you think he would work today in a comedy role?
I...like many chefs...have my own mental struggles. Mentally I always wonder when people will "find out" what a fraud I am. The sales are there, the complements are in front of my face. People love the desserts I make....and still I mentally struggle to absorb complements.
The other day I was delivering my goods to a retailer of ours and I had my son with me. The girl working said to my son "are you working hard to be as gifted as Daddy is?" It's almost like it's in my ear and impossible to believe.
Do any of you struggle with a chef imposter syndrome of sorts?
edit:you guys are truly amazing. thank you so much for the kind words and I'm glad I'm not alone
Myyy gosh. How the fuck do you guys grow these insane cherries? I swear I eat 50lbs of Washington cherries every summer.
He sucks. He's a charisma vacuum and literally looks like a jobber. That is all.
He banged my wife/sister and I'm in reno looking all over for dat sommanagun. Y'all know?
Hey guys.
Researching trt. Last time I checked was 4 years ago and then 5 years ago and it was quite low. I'm turning 40 so Im thinking more and more about it.
In the Toronto area there are so many options, Gameday, up guys, science and humans, sovereign male, village rehab.
Is there a clear winner here?
I'm absolutely exhausted of the submission finish where the person passes out instead of giving up. I get that it's to keep the loser strong but when you do it twenty times a year it just sucks.
Why isn't he playing? He a healthy scratch?
Hi guys
I made Cannoli cream, then frozen it and thawed it a couple days later for an event. I didn't end up using it and now it's in my fridge. I know it's usually 3-4 days for most dairy items but the ricotta I use is dated for July 1st. How long is this actually good for?
When does it actually expire?
He banged my wife/sister and I don't know what to do to other than come to y'all houses and look for em.